Foods in English Sekogani(Seikogani), a special New Year’s delicacy
日本語版It's limited to the year-end and New Year holidays, and it's an annual fun, Sekogani! Every year on New Year's, eati...
Foods in English
Foods in English 
Foods in English Japanese delicious energy charge item! Anytime, Anywhere！～in Jelly~
I believe such a delicious energy charge item is only in Japan! It's “in Jelly”! I definitely would like overseas visitors to try this one.
Foods in English Enjoy the finest sukiyaki in a Kyoto-style townhouse with the scent of the Meiji era! ～Kyoto Long-established Mishima-Tei～
SUKIYAKI. This is Japanese food that overseas visitors must try at least once! I would like to introduce a long-established sukiyaki restaurant in Kyoto.
Foods in English Japanese People’s best companion and soul food! Onigiri
There is a Japanese food that I would like overseas visitors to keep in your heart.
That is Onigiri, rice ball!
Foods in English Japanese kaiseki cuisine in a house registered as a tangible cultural property of Japan!～Nikiya＠Saitama～
I would like to introduce Nikiya, a restaurant that uses a good old Japanese house from the Showa era.
Foods in English A new way to enjoy meat, not Yakiniku style either Steak style ~Nikuyama＠Omiya ~
There is a shop that I was very impressed with recently. It's a new style that's neither yakiniku nor steak! !
Chiba Let’s eat a Special Ramen!! #3~Aoba~
日本語版I would like to introduce Aoba this time! Rather than Ichiran's tonkotsu(pork broth soup) ramen, which I introduced ...
Foods in English Let’s eat a Special Ramen!! #2~Ichiran~
日本語版I love ramen so much and have many recommendations. One of my best ramens is Ichiran!!When I took my Brazilian frien...
Foods in English Let’s eat a Special Ramen!! #1~AFURI & KAGARI in Roppongi Hills~
日本語版I think the quality of Japanese Ramen is amazing. Even though it takes time and effort to make a special ramen soup,...
Foods in English Universal restaurant for vegetarian, halal and meat eater! ~SOLEIL~
I found a shop with a very nice concept! Aiming to be a “place without food borders”, this restaurant