Room-temperature-stable fresh chocolate! This is revolutionary~ PREMIUM Ghana Rich Fresh Chocolate~

Spotted a particularly dazzling chocolate at the convenience store! Imagine this: fresh chocolate on the room-temperature shelf – it’s revolutionary. Fresh chocolate(We call it “NAMACHOCO” in Japanese), you see, is typically refrigerated – delicious, but hardly the sort of thing you’d casually grab. Seeing it displayed without needing refrigeration is truly groundbreaking.

A daily treat to indulge yourself – that’s the slogan, and it’s spot on. The exterior is coated, but when you bite into it, it’s pure chocolate. It tastes utterly luxurious. It creates a moment of pure bliss.